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BÆST and Mirabelle kitchen
Being at Bæst & Mirabelle has allowed me to grow in every way. A career where I have encountered many challenges both in my personal and professional life. I have found a work environment, very similar to a community of friends and family, where what happens to one of us has to do with everyone. Where the team spirit is felt at all times of the day. When there is tension, difficult situations or exhausting days, we join forces, we manage to transform them into moments of camaraderie, moments of laughter, moments of uniting the best of each one of our community. TAK!
Puglisi x Cooking connects BÆST, Mirabelle, RUDO, Farm of Ideas and Puglisi Events run by chef Christian F. Puglisi.